Chocolate Lava Cake

If you’ve ever been on a certain cruise line, where they serve a chocolatey dessert consisting of a chocolate cake with a gooey center, served with vanilla ice cream; you know exactly what I'm talking about!

With Valentine’s Day coming up, I know some couples might scramble last minute to make a reservation or think of heartfelt gifts for their loved ones. Personally, I’d rather have chocolate cake at home over a fancy dinner, any night! Involve the whole family while baking these sweet individual cakes to feel even more love in your kitchen! Happy Valentine’s Day! I love you all!

Prep time: 10 min | Cook Time: 14 mins | Total time: 24 mins

Serves: 4

Ingredients

1 cup Dark Chocolate Chips
1 ½ sticks of butter
4 Eggs
6 Tbsp Sugar
4 Tbsp Flour

Steps

Melt the chocolate and butter.
Mix eggs and sugar in a separate bowl, whisk for a few minutes, then add flour.
Add the egg mix to the melted chocolate and mix.
Pour the mix into 4 individual greased ramekins.
Bake directly in the oven at 390°F for 14 minutes
Serve with ice cream and ENJOY!